Super Polm Hash
The Super Polm is a beautiful and clean hash. It gives you that easy polm-high and a clear taste. It’s light coloured and easy to crumble. The Super is one of the most sold hashies in the Netherlands.
$24.99 – $79.99
Hashish, hash for short, is derived from the “kief,” or the dried resin, of the flowering tops of mature and unpollinated female cannabis plants. The resin glands are called trichomes or crystals. Hash is harvested by collecting the powdery resin either by hand, by the mechanical beating of the plants, or by submersing cannabis plants in icy water and then using small sieves to remove the trichomes, which are then dried (this type of hashish is called “bubble hash”). The remaining kief is typically pressed into “cakes,” or blocks, which are then smoked in pipes, vaporized and inhaled, or mixed with marijuana in joints.
Hash can be soft and pliable or stiff and brittle. It may be red, black, brown, green, yellow, or blonde in color. Hash may also be used in cooking, as it is soluble in things like oils, butter, or cream and can therefore be made into foods like brownies. Hashish may also be further manufactured, and the resin extracted and made into hash oil, a gooey substance that individuals are “dabbing” and smoking with e-cigarettes.
The Super Polm is a beautiful and clean hash. It gives you that easy polm-high and a clear taste. It’s light coloured and easy to crumble. The Super is one of the most sold hashies in the Netherlands.
Weight | 2 Grams, 4 Grams, 7 Grams, 14 Grams, 28 Grams, 1/4 lb |
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Content: 1 Gram
Budder wax is made when the extracted cannabinoids begin to crystalize after being agitated during the extraction process. By purging it at a higher temperature or whipping it like a batter in the middle or at the end of purging, a shatter-like concentrate can turn into the waxy substance that many of us dab today
CONSISTENCY | Budder |
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HYBRID PHENOTYPE | Hawaiian Strain Unknown |
TASTE | Citrus | Fruity | Sweet | Pineapple |
EFFECTS | Relaxed | Euphoric | Energizing |
Contents: 1 Gram
Hashish, hash for short, is derived from the “kief,” or the dried resin, of the flowering tops of mature and unpollinated female cannabis plants. The resin glands are called trichomes or crystals. Hash is harvested by collecting the powdery resin either by hand, by the mechanical beating of the plants, or by submersing cannabis plants in icy water and then using small sieves to remove the trichomes, which are then dried (this type of hashish is called “bubble hash”). The remaining kief is typically pressed into “cakes,” or blocks, which are then smoked in pipes, vaporized and inhaled, or mixed with marijuana in joints.
Hash can be soft and pliable or stiff and brittle. It may be red, black, brown, green, yellow, or blonde in color. Hash may also be used in cooking, as it is soluble in things like oils, butter, or cream and can therefore be made into foods like brownies. Hashish may also be further manufactured, and the resin extracted and made into hash oil, a gooey substance that individuals are “dabbing” and smoking with e-cigarettes.
Hashish, hash for short, is derived from the “kief,” or the dried resin, of the flowering tops of mature and unpollinated female cannabis plants. The resin glands are called trichomes or crystals. Hash is harvested by collecting the powdery resin either by hand, by the mechanical beating of the plants, or by submersing cannabis plants in icy water and then using small sieves to remove the trichomes, which are then dried (this type of hashish is called “bubble hash”). The remaining kief is typically pressed into “cakes,” or blocks, which are then smoked in pipes, vaporized and inhaled, or mixed with marijuana in joints.
Hash can be soft and pliable or stiff and brittle. It may be red, black, brown, green, yellow, or blonde in color. Hash may also be used in cooking, as it is soluble in things like oils, butter, or cream and can therefore be made into foods like brownies. Hashish may also be further manufactured, and the resin extracted and made into hash oil, a gooey substance that individuals are “dabbing” and smoking with e-cigarettes.
Hashish, hash for short, is derived from the “kief,” or the dried resin, of the flowering tops of mature and unpollinated female cannabis plants. The resin glands are called trichomes or crystals. Hash is harvested by collecting the powdery resin either by hand, by the mechanical beating of the plants, or by submersing cannabis plants in icy water and then using small sieves to remove the trichomes, which are then dried (this type of hashish is called “bubble hash”). The remaining kief is typically pressed into “cakes,” or blocks, which are then smoked in pipes, vaporized and inhaled, or mixed with marijuana in joints.
Hash can be soft and pliable or stiff and brittle. It may be red, black, brown, green, yellow, or blonde in color. Hash may also be used in cooking, as it is soluble in things like oils, butter, or cream and can therefore be made into foods like brownies. Hashish may also be further manufactured, and the resin extracted and made into hash oil, a gooey substance that individuals are “dabbing” and smoking with e-cigarettes.
Hashish, hash for short, is derived from the “kief,” or the dried resin, of the flowering tops of mature and unpollinated female cannabis plants. The resin glands are called trichomes or crystals. Hash is harvested by collecting the powdery resin either by hand, by the mechanical beating of the plants, or by submersing cannabis plants in icy water and then using small sieves to remove the trichomes, which are then dried (this type of hashish is called “bubble hash”). The remaining kief is typically pressed into “cakes,” or blocks, which are then smoked in pipes, vaporized and inhaled, or mixed with marijuana in joints.
Hash can be soft and pliable or stiff and brittle. It may be red, black, brown, green, yellow, or blonde in color. Hash may also be used in cooking, as it is soluble in things like oils, butter, or cream and can therefore be made into foods like brownies. Hashish may also be further manufactured, and the resin extracted and made into hash oil, a gooey substance that individuals are “dabbing” and smoking with e-cigarettes.
Hashish, hash for short, is derived from the “kief,” or the dried resin, of the flowering tops of mature and unpollinated female cannabis plants. The resin glands are called trichomes or crystals. Hash is harvested by collecting the powdery resin either by hand, by the mechanical beating of the plants, or by submersing cannabis plants in icy water and then using small sieves to remove the trichomes, which are then dried (this type of hashish is called “bubble hash”). The remaining kief is typically pressed into “cakes,” or blocks, which are then smoked in pipes, vaporized and inhaled, or mixed with marijuana in joints.
Hash can be soft and pliable or stiff and brittle. It may be red, black, brown, green, yellow, or blonde in color. Hash may also be used in cooking, as it is soluble in things like oils, butter, or cream and can therefore be made into foods like brownies. Hashish may also be further manufactured, and the resin extracted and made into hash oil, a gooey substance that individuals are “dabbing” and smoking with e-cigarettes.
Hashish, hash for short, is derived from the “kief,” or the dried resin, of the flowering tops of mature and unpollinated female cannabis plants. The resin glands are called trichomes or crystals. Hash is harvested by collecting the powdery resin either by hand, by the mechanical beating of the plants, or by submersing cannabis plants in icy water and then using small sieves to remove the trichomes, which are then dried (this type of hashish is called “bubble hash”). The remaining kief is typically pressed into “cakes,” or blocks, which are then smoked in pipes, vaporized and inhaled, or mixed with marijuana in joints.
Hash can be soft and pliable or stiff and brittle. It may be red, black, brown, green, yellow, or blonde in color. Hash may also be used in cooking, as it is soluble in things like oils, butter, or cream and can therefore be made into foods like brownies. Hashish may also be further manufactured, and the resin extracted and made into hash oil, a gooey substance that individuals are “dabbing” and smoking with e-cigarettes.
Hashish, hash for short, is derived from the “kief,” or the dried resin, of the flowering tops of mature and unpollinated female cannabis plants. The resin glands are called trichomes or crystals. Hash is harvested by collecting the powdery resin either by hand, by the mechanical beating of the plants, or by submersing cannabis plants in icy water and then using small sieves to remove the trichomes, which are then dried (this type of hashish is called “bubble hash”). The remaining kief is typically pressed into “cakes,” or blocks, which are then smoked in pipes, vaporized and inhaled, or mixed with marijuana in joints.
Hash can be soft and pliable or stiff and brittle. It may be red, black, brown, green, yellow, or blonde in color. Hash may also be used in cooking, as it is soluble in things like oils, butter, or cream and can therefore be made into foods like brownies. Hashish may also be further manufactured, and the resin extracted and made into hash oil, a gooey substance that individuals are “dabbing” and smoking with e-cigarettes.
Budder wax is made when the extracted cannabinoids begin to crystalize after being agitated during the extraction process. By purging it at a higher temperature or whipping it like a batter in the middle or at the end of purging, a shatter-like concentrate can turn into the waxy substance that many of us dab today
CONSISTENCY | Budder |
---|---|
HYBRID PHENOTYPE | GSC (OG Kush x Durban Poison) |
TASTE | Cherry | Lemon | Sweet | Woody |
EFFECTS | Relaxed, Euphoric & Happy |
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Milo902 –
Great looking hash at first glance. Dark green almost black on the outside with a dark golden interior. Malleable,slightly sticky and easy to work with,simple for making snakes for joints or mini balls for a bowl topper. Smell is is old-school super earthy with some refreshing berries in the background! Taste is excelllent and takes me back to my teens! Deep earthy and very hashy flavour(musky,earthy almost smokey) with some sweet berries that sit on the palate. Burn was very smooth slow burning and potent🥳 with grey ash. Im feeling good and very lifted! Alert,energized,euphoric,heavy headed and very relaxed from the shoulders up. Excellent hash overall! Very potent and tasty!!! Definitely has me feeling really good! I’d recommend this for evening/night-time smoking.
Mac (verified owner) –
Primo well worth the money, yummy
Tommy –
Honestly the quality of this is great.
Not too soft or hard.
Buzz is good.
It’s smooth.
Good high.